I have to admit, I am a bit of a Texas Toast addict. I love to serve it with spaghetti, lasagna, lasagna rolls, and more. It’s one of my favorite ways to get my carbs in. If you are a fan of frozen Texas Toast, you know that you generally heat up the oven and then bake for 6-7 minutes. Add the time together for preheating the oven and then cooking the toast, and you’re looking at 13-15 minutes. If you’re using the air fryer, you can make Texas Toast in as little as 5 minutes. Now that’s an easy recipe! You can find all of the nutritional information and tips and tricks on making this recipe by jumping down to the printable recipe card below.
Ingredients:
Texas Toast (I love Pepperidge Farm texas toast cheese bread, but their garlic toast is also another family favorite.)
How to Make Frozen Texas Toast in the Air Fryer
NOTE: This recipe was made with a 5.8 qt Cosori air fryer. If you’re using a different brand of air fryer, you may need to adjust the cooking time accordingly. For best results, always test the recipe by air frying for less time if this is the first time making this recipe. This cheese toast is always an easy recipe and one that goes well with your favorite pasta dinner. It’s the perfect addition to any of your favorite Italian dishes, or even if you’re craving a quick snack.
How do I store leftover texas toast?
Store leftover texas toast in an airtight container in the refrigerator for up to 2 days. To reheat, place into the basket of your air fryer and air fry at 350 degrees Fahrenheit for 1-2 minutes, or until the toast is heated through.
How do I make homemade texas toast?
Start with thick slices of bread. Brush the tops of the bread with garlic butter or olive oil, and then top with your favorite cheese such as a mixture of mozzarella cheese, parmesan cheese, and cheddar cheese. Sprinkle a little fresh parsley on top and then air fry the toast at 350 degrees Fahrenheit for 3-4 minutes. More Easy Air Fryer Recipes:
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